Magazine
Meet Tessa Packard, contemporary jeweller
The Sybarite spoke to Tessa Packard, London-based contemporary fine jeweller, about her inspiration and unique style, as well as her plans for the future.
One of Britain’s fastest rising fine jewellery designers, self-taught Tessa Packard has been nominated for a number of awards and named one of the Hot 30 Under 30 faces in the British jewellery industry.
Hailing from an artistic background, Tessa studied Fine Art and History of Art at school and university before transitioning into the renowned world of commercial art in London. It was after...
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The Sybarite Life
Featuring Wimbledon 2016: the ones to watch
Get out your tennis whites and stock up on strawberries and cream because Wimbledon 2016 is right around the corner!
The rise of the pop-up restaurant: A taste of the tasteful
Pop-ups have come a long way since the days of food trucks in disused warehouses.
Featuring The Brexit debate: What impact would leaving the EU have on the tourism industry?
With Brexit looming large, we asked a panel of International Society of Hospitality Consultants (ISHC) for their opinions.
Featuring Exploring Edinburgh: Gear up for Fringe Festival with these 10 cultural hotspots
All eyes will be on Edinburgh this August as the Scottish capital hosts the Edinburgh Fringe Festival.
Sybarite Events of the Month: May
In May, The Sybarite had the pleasure of attending two fabulous events in the heart of London.
World Gin Day 2016: Where to Celebrate It
There’s never been a better excuse to enjoy a gin-tastic tipple than World Gin Day. Returning for its eighth year, the celebration is taking place on 11th June 2016. For those of you sybarites with a penchant for the juniper spirit, you’ve come to the right place.
London Wine Week: The 5 Best Events
Attention wine lovers! From 23-29 May 2016, bars, restaurants and pop ups all over London will be showcasing some of the rarest and finest wines the world can offer. There will be more than five hundred different types of the beloved grape nectar on offer through a range of unique tasting events. Luckily for you, we have compiled a list of the week’s five best and most exclusive events.
A Caviar Queen: Meet Johanna Thomas
The Sybarite sat down with caviar specialist, Johanna Thomas, to learn more about this luxurious treat.
Blo Deady: The Supper Clubs Are Here To Stay
Private chef turned supper club host, Blo Deady, speaks to The Sybarite about cooking, Sally Clarke and why supper clubs are here to stay.
London Gets Its First Naked Restaurant
Would you dine in the nude? Seb Lyall - the London restaurateur, known for opening some of the capital’s most innovative dining venues - is at it again.
Hot Dish - an interview with Velocity founder Zia Yusuf
The Sybarite spoke to Zia Yusuf, co-CEO of Velocity - a London based app that allows us all to "dine and dash”.
Featuring The definition of a 21st century business Club – 12 Hay Hill
Londoners are busier than they’ve ever been. Between work, meetings, office drinks, visits to the gym and time with friends, we’ve become more reliant than ever on venues that can combine all of these under one roof.
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